Bateaux Mouches Dinner Cruise in Paris at 18h

Order tickets
PreviousMarch 2031
Mo
Tu
We
Th
Fr
Sa
Su

 

What could be better than starting your evening by exploring Paris from an enchanting setting? Amongst friends, as a family or as a couple, dine in classic French style and enjoy the magical spectacle of the Seine river and the monuments that run along its banks, at this special time of day, as night beings to fall. 

 

Boarding: Pont de l’Alma, Port de la conférence - Paris 8th

Boarding: 5.30pm

Depart 5.50pm and return to harbour at 7.15pm

Cruise duration: 1 hour 15 mins

 

Dress Code

At lunchtimes, smart-casual dress is appreciated.

In the evenings, smart dress is required. We will not allow on board any passengers wearing sportswear, flipflops, bermuda shorts, baseball caps... The Management reserves the right to refuse access out of respect for its guests.

 

Itinerary

The Bateaux-Mouches pier is located very close to the Pont de l’Alma on the Port de la Conférence. The boats depart from there and travel up the Seine towards Notre Dame de Paris, passing by the Louvre Museum, the Town Hall and the Conciergerie. The boat turns around near to the Arab World Institute. Passing via the Monnaie (Paris Mint), down a small arm of the Seine between the Ile de la Cité and the Left Bank, gives you a close-up view to admire the Cathedral of Notre Dame. The cruise continues alongside the Musée d’Orsay and the National Assembly towards the Eiffel Tower. Please note that the captain may change the route depending on the height of the Seine.

Program and cast

Menu details

 

Starter(s)

Fresh goat’s cheese mille-feuille, cucumber and piquillo pepper tartar

White cabbage remoulade with Meaux mustard, slices of dried duck breast

Large poached organic egg served warm, mushroom cream

Baked Roma tomato confit, blueberry coulis and lemon zest *

 

Main(s)

Grenoble-style hake steak, confit of seasonal vegetables

Sauteed chicken thigh and seasonal vegetables, jus chasseur

Beef sirloin with shallots, mashed potatoes in a casserole dish

Petit stuffed Niçoise style, tomato coulis *

 

Cheese or dessert(s)

Saint-Marcellin AOP

Chocolate peanut crisp, custard

Bourbon vanilla crème brulée

Blackcurrant ice cream mousse quenelle, fresh red fruit

 

Tea or Coffee

 

Drinks

IGP Pays D’Oc - Merlot (red wine)

IGP Pays D’Oc - Chardonnay (white wine)

(1 bottle for 2 people)

Or 1 soft drink (25/33 cl) per person

1 bottle of Evian or Badoit (1l) for 2 people

 

(Any supplementary order will be at additional cost)

* Vegetarian

 

Children’s

Thinly sliced tomatoes with vinaigrette

Roast chicken thigh, Mitraille apples, gravy

Chocolate peanut crisp

Soft drink (25/33 cl)

Paris Tours

Bateaux Mouches
©
Related events